Courseware For
Hospitality
Accounting

HOSPITALITY MANAGEMENT ACCOUNTING

The AME Learning System™ is a unique and patented teaching approach that works more effectively than other books on hospitality management. Originally designed to teach accounting and financial literacy to non-financial managers in the business world, the AME Learning System™ later evolved into highly- effective courseware for higher education.

Our system incorporates the best of cognitive science, modern technology, and proven learning principles into an active and experiential learning approach that emphasizes constant decision-making, integrated real-world examples and impact over memorization.

With the AME system, students work through a set of multi-sensory interactive online tutorials which will prepare them with the key concepts they need to know before going to class. This allows instructors to better focus on the application of these concepts in class. Instructors can flexibly set up deadlines and completion conditions for all resources (including these tutorials) to build a course that works for them.

Want to see more?

AME Engage™ is our online learning platform and hospitality accounting book, offering a comprehensive library of interactive accounting tutorials, integrated seamlessly with our print and online courseware resources.

Student Courseware

Overview

AME Learning, a specialized content provider for accounting and financial literacy helps students connect management accounting principles to real-world applications in hospitality financial accounting!

Hospitality managers make important decisions every day that impact their business. Hospitality Management Accounting exposes students to management accounting concepts and practices used by managers within the hospitality industry for decision-making and control purposes.

  • Fundamental concepts and analytical techniques equip students to evaluate current and past operations and to effectively manage finances toward increased profits.
  • Students are introduced to the uniform systems of accounts for hospitality, particularly the summary operating statement under the Uniform System of Accounts for the Lodging Industry (USALI).
  • Students will learn practical decision-making skills vital for success as future managers in the increasingly complex and competitive hospitality industry in the United States and abroad

Lead Authors:

Arlene Ramirez, University of Houston
Don Pryznyk, Southern Alberta Institute of Technology
Michael Van Roestel, Fanshawe College

Advisory Panel:
Christopher Bell, Johnson County Community College
Tarik Dogru, Florida State University
Michael V. Knapp, Niagara Falls Culinary Institute
Harold S. Lee, University of North Texas
Cynthia R. Mayo, Delaware State University
Robert R. Nelson, University of Delaware
Katherine A. Quinn, University of Maryland Eastern Shore
Arlene Ramirez, University of Houston
Susan M. Reeves, University of South Carolina

Table of Contents

Chapter 1: Financial Statements in Management Accounting
Chapter 2: The Statement of Cash Flows
Chapter 3: Financial Statement Analysis
Chapter 4: Introduction to Costs
Chapter 5: Cost-Volume-Profit Analysis
Chapter 6: Pricing Methods
Chapter 7: Forecasting and Budgeting
Chapter 8: Flexible Budgeting and Variance Analysis
Chapter 9: Capital Budgeting
Chapter 10: Relevant Costs and Business Strategies

What's New

Our authors have provided engaging new coverage and features including:

• Up to date developments in the accounting and hospitality fields, offering the perfect student-focused exposure to accounting and the right mix of content for future managers in the hospitality industry

• Completing the accounting cycle for a hospitality company. Transaction analysis for hospitality businesses.

• Access to AME Engage™, an online, interactive component of the AME Learning System featuring the Accounting Map™, a digital and highly visual interactive balance sheet and income statement for powerful and practical transactional learning

• The impact of receivables and payables on the operations of a hospitality company

• All examples are focused on hospitality businesses, ranging from small, sole-proprietor cafés to multi-location resorts run as large corporations.

accounting classes
ame quotes
“My students loved the quizzes (I ran them without grades, reducing the pressure) and the weekly homework. I enjoyed showing up to class, knowing the students were already exposed to the material and as a result, I changed the manner in which I taught to focus on applying the knowledge, as opposed to having to “stand and deliver.”

Stephen Scott, CPA, CMA, MEd
Program Leader, Hospitality, Tourism, and Golf Management, School of Business, Camosun College

Test drive two tutorials and experience them yourself!

Our interactive hospitality accounting textbooks and tutorials are an integral part of the AME Learning system.
Integrated seamlessly with our print and online textbooks, they will help flip your classroom and engage your students.

accounting courses online

Hospitality Ratios

Introduce students to metrics used to assess the financial performance of a hospitality business.
managerial accounting

Pricing Methods

This module helps students understand various pricing methods for products and services.

For Students

AME Engage™

AME Engage™ is an online, interactive component of the AME Learning System featuring the Accounting Map™, a digital and highly visual interactive balance sheet and income statement for powerful and practical transactional learning. Students will access Interactive Pre-Class Tutorials, Quizzes, and Post-Class Homework. Plus, a digital textbook and workbook allow students to quickly access homework related questions and subject matter.

For Instructors

AME Assistant™

Our AME Assistants act as your teaching assistant to help you create and curate your course and its materials. We customize experience, content, and your support because we know our customers personally and are here to serve them more effectively than publishers of other hospitality management books. We ensure our technology is portable and interoperable with your platforms while organizing our materials to match your needs and processes, giving you more free time to focus on what matters most: your students!

Canadian Hospitality Accounting

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